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Last updated on 24 November 2020
SAFETY HEALTH AND NUTRITION IN EARLY CHILDHOOD EDUCATION
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  19. Commonwealth of Australia. (2012). Staying healthy: Preventing infectious diseases in early childhood education and care services. (5th ed.). Retrieved from http://www.nhmrc.gov.au/_files_nhmrc/publications/attachments/ch55_staying_healthy_childcare_5th_edition_0.pdf
  20. Marotz, L. (2008). Health, safety and nutrition for the young child. Clifton Park, NY: Cengage Learning.
  21. Andrews, J. (2011). How schools can help promote healthy eating. Retrieved from http://www.livestrong.com/article/387740-how-schools-can-help-promote-healthy-eating/
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  23. DelCarmen-Wiggins, R., & Carter, A. (Eds.). (2004). Handbook of infant, toddler, and preschool mental health assessment. New York: Oxford University Press. Ebrary,Inc. (OUM Digital Collection)
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  29. Brodey, D. (2013). 5 simple ways to prevent illness. Retrieved from http://www.parenting.com/article/5-simple-ways-to-preventillness?page=0,1
  30. California Childcare Health Program. (2006). Preventing and managing illness in ECE programs. Retrieved from http://www.ucsfchildcarehealth.org/pdfs/Curricula/CCHA/9_CCHA_IllnessPrev_0506.pdf
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  33. Surbhi. (2012). How does the environment affect our health? Retrieved from http://www.preservearticles.com/201105156669/how-the-environmentaffects-health.html
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  38. Martin, J., & Oakley, C. (2008). Managing child nutrition programmes. Leadership for excellence (2nd ed.). Boston: Jones and Bartlett Publishers, Inc.
  39. Peterson, S. (2009). Nutrition, family, and consumer sciences advisor. San Luis Obispo Country: University of California Cooperative Extension.
  40. Brown, E. (2011). Nutrition through the life cycle. Cengage Learning: Amazon Books.
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  42. Burgess, A., & Glasauer, P. (2004). The Family Nutrition Guide. Feeding Babies Aged 0-6 Months. Retrieved from http://www.fao.org/docrep/007/y5740e/y5740e09.htm
  43. Kids Health. (2012). Retrieved from http://www.cyh.com/HealthTopics/HealthTopicDetailsKids.aspx?p=335 &np=284&id=1443#top
  44. Lippencoth, Williams, & Wilkins. (2002). Illustrated manual of nursing practice, 3e – Page 77, United States of America.
  45. NHMRC (National Health and Medical Research Council). (2013). Infant feeding guidelines: Summary. Canberra: National Health and Medical Research Council.
  46. Satter, E. (2011). Department of Community Health. Retrieved from http://www.michigan.gov/mdch/0,4612,7-132-2942_4910_4918-12543—,00.html
  47. American Academy of Pediatrics. (2013). Retrieved from http://www.healthychildren.org/English/agesstages/preschool/nutrition-fitness/pages/Sample-One-Day-Menu-for-a-Preschooler.aspx?nfstatus=401&nftoken=00000000-0000-0000-0000-000000000000&nfstatusdescription=ERROR%3a+No+local+token
  48. Food Safety in Child Care programmes: Guidance for Child Care Providers. (2012). Retrieved from http://www.scdhec.gov/health/mch/childcare/knowing.htm
  49. Gonzalez, C. (2010). What Health Problems In Children Does Eating Healthy Prevent? Retrieved from http://www.livestrong.com/article/284311-whathealth-problems-in-children-does-eating-healthy-prevent/
  50. Healthy Meal Plans For Kids. (2012). Retrieved from http://www.superhealthykids.com/healthy-meal-plans.php
  51. Health Problems Related to Nutrition and Eating Habits. (2012). Retrieved from http://anjungsainssmkss.wordpress.com/2012/04/24/health-problemsrelated-to-nutrition/
  52. Martin, J., & Oakley, C. (2008). Managing child nutrition programmes: Leadership for excellence (2nd ed.). Boston: Jones and Bartlett Publishers, Inc.
  53. Paul, M. W., & Robinson, L. (2012). Nutrition for Children and Teens, Helping your Kids eat Healthier. Retrieved from http://www.helpguide.org/life/healthy_eating_children_teens.htm
  54. DePanfils, D. (2006). Child Neglect: A Guide for Prevention, Assessment, and Intervention. Retrieved from https://www.childwelfare.gov/pubs/usermanuals/neglect/neglect.pdf
  55. Rimer, & Prager, (1998.) Adapted from Reaching Out: Working Together to Identify and Respond to Child Victims of Abuse. Child Abuse Prevention and Intervention. Helping the child who has been abused. Retrieved from: http://www.boostforkids.org/Portals/1/Info%20Sheets/English/Info%20Sheet%2011%20-%20Helping%20Children.pdf
  56. Robertson, C. (2002). Safety, nutrition and health in early education. NY: Cengage Learning (Pearson). (TSDAS Digital Library : LB3409 U5Rob)
  57. Child Care Aware. (2013). A program of Child Care Aware of America, U.S. Department of Health & Human Services. Retrieved from: http://childcareaware.org/child-care-providers/programplanning/family-involvement
  58. Edelman, C. L., Mandle, C. L., & Kudzma, E. C.(2014). Health promotion throughout the life span (8th ed.). Canada: Elsevier.
  59. Hill, A., & Coseo, L. (2020, July 28). Pediatric Dentistry: Common Oral Conditions & Treatment Options. NewMouth. https://www.newmouth.com/dentistry/pediatric/
  60. SMART Recovery. https://alcoholrehabhelp.org/treatment/smart/
  61. Inpatient Treatment. Addiction Group. (2020). https://www.addictiongroup.org/treatment/options/inpatient/
  62. Medication-Assisted Treatment (MAT). Addiction Group (2020). https://www.addictiongroup.org/treatment/options/inpatient/
  63. 12 Steps Program. AlcoholRehabHelp. (2020). https://alcoholrehabhelp.org/treatment/12-step-programs/
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