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Last updated on 03 July 2014
Current Issues and Tourism Trends
  1. Buhalis, D (2003). eTourism: Information technology for strategis tourism management. UK: Prentice Hall. (TSDAS Digital Library : G155 A1Buh)
  2. Kye-Sung (Kaye) Chon, Raymond T. Sparrowe. Welcome to hospitality: an introduction. New York: Delmar Thompson Learning. (TSDAS Digital Library : TX911 Cho)
  3. Cohen, E. (2004). Contemporary tourism : diversity and charge. New York: Elsevier.
  4. Cook, R.A., Yale, L. J. & Marque, J. J.(2009). Tourism : The business of travel. (4th ed). New Jersey: Pearson Education.
  5. Uysal, M. & Williams, J.A (2004). Current issues and development in hospitality and tourism satisfaction. (1st ed.). Oxon: Routledge.
  6. Diamantis, D. (2004). Ecotourism: Mangement and assessment. Sydney: Thomson.
  7. Goganis, R. (2001). The airline business in the twenty-first century. New York: Routledge.
  8. Gartner, W. J.(1996). Tourism development: Principles, process and policies. New York: Van Nostrand Reinhold.
  9. Goeldner, C. R. & BrentRitchie, J.R.(2006). Tourism: Principles, practises and philosophies (10th ed.). New Jersey: John Wiley and Sons. (TSDAS Digital Library : G155 A1Goe)
  10. Hall, C.M., Weiler, B. (1992). Special interest tourism. London: Belhaven Press.
  11. Harrison, D. (1995). Tourism and the less developed world. Chichecter: John wiley & Sons. Ebrary (OUM Digital Library)
  12. Halloway, J.C (2002). The business of tourism. UK: Pearson Education Limited.
  13. Horner, S & Swarbrooke, J. (2004). International cases in tourism management . Amsterdam: Elsevier Butterwoth Heinemann.
  14. Lew A.A. & Yu L. (1995). Tourism in China. Boulder: Westview Press.
  15. Lockwood, A & Medlik, S. (2002). Tourism and hospitality in the 21st century. Uk: Elsevier
  16. Lundberg, D.E (1994). The hotel and the restaurant business. New Jersey: John Wiley & Sons
  17. Pizam, A & Mansfield, Y. (1996). Tourism, crime and international security issues. Chichester: John Wiley & Sons.
  18. Powers, T & Barrows, C.W.(2000). Introduction to management in the hospitality industry (8th ed.). New Jersey : John Wiley & Sons. (TSDAS Digital Library : TX911.3 M27Pow)
  19. Shaw, G & Williams, A.M.(1994). Critical issues in tourism: a geographical perspective. Oxford: Blackwell.
  20. Swarbrooke, J. [et al} (2003). Adventure tourism: The new frontier. Oxford: Butterworth-Heinemann. (TSDAS Digital Library : G155 A1Swa)
  21. Stutts, A.T.(2001). Hotel and lodging management. New York: John Wiley & Sons.
  22. Walker, J.R (2006). Introduction to hospitality. (4th ed.). UK: Prentice Hall. (TSDAS Digital Library : TX911.3 M27Wal)
  23. Werthner, H. & Klein, S. (1999). Information Technology and Tourism: A challenging relationship. New York: Springer Wien.
  24. Yu, L. (1999). The international hospitality business: Management and operations. New York: Haworth Hospitality Press.

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Latest updated: 23th July 2013

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